Durum wheat semolina pasta
The careful selection of raw materials is just the first step in a wonderful journey that culminates in bronze drawing and slow drying at low temperature, to keep intact the nutritional properties of the wheat and give the pasta a unique aroma and texture.
discover our recipes
You’ll need just a few ingredients to enhance the taste of our pasta. With season’s vegetables, aromatic herbs and a drizzle of extra virgin olive oil you can have a different pasta dish every day, wholesome and genuine. Let yourself be inspired by our recipes and by the authentic taste of the real Pasta Toscana!
![Pici with Aglione sauce](https://www.pastatoscana.it/img/_preview/pici-aglione-ricetta-tipica-toscana.jpg)
Preparation:
20 min
Cooking times:
30 min
Difficulty:
Easy
![Spaghetti with porcini mushrooms and pecorino cheese](https://www.pastatoscana.it/img/_preview/spaghetti-ai-funghi-porcini.jpg)
Preparation:
30 min
Cooking times:
15 min
Difficulty:
Easy
![Casarecce with artichokes and gorgonzola cheese](https://www.pastatoscana.it/img/_preview/pasta-carciofi-e-gorgonzola.jpg)
Preparation:
15 min
Cooking times:
15 min
Difficulty:
Easy
![Spaghetti with clams, turnip greens and confit cherry tomatoes](https://www.pastatoscana.it/img/_preview/pasta-con-le-vongole.jpg)
Preparation:
30 min
Cooking times:
1 h e 30 min
Difficulty:
Easy
![Au gratin Casarecce with broccoli and stracchino cheese](https://www.pastatoscana.it/img/_preview/pasta-al-forno-con-broccoli-e-stracchino.jpg)
Preparation:
30 min
Cooking times:
25 min
Difficulty:
Easy
![Farfalle with savoy cabbage and saffron](https://www.pastatoscana.it/img/_preview/farfalle-con-verza-e-zafferano.jpg)
Preparation:
10 min
Cooking times:
20 min
Difficulty:
Easy
![Farfalle with topinambur, taggiasche olives and pine nuts](https://www.pastatoscana.it/img/_preview/pasta-con-olive-e-topinambur.jpg)
Preparation:
10 min
Cooking times:
15 min
Difficulty:
Easy
![Penne rigate with ricotta cheese, red cabbage and rosemary oil](https://www.pastatoscana.it/img/_preview/pasta-ricotta-e-cavolo-rosso.jpg)
Preparation:
15 min
Cooking times:
15 min
Difficulty:
Easy
![Tortiglioni with cardoon, pancetta and pine nuts](https://www.pastatoscana.it/img/_preview/pasta-cardi-e-pancetta.jpg)
Preparation:
15 min
Cooking times:
30 min
Difficulty:
Easy
![Fusilli with cauliflower cream and hazelnuts](https://www.pastatoscana.it/img/_preview/pasta-con-cavolfiore-e-nocciole.jpg)
Preparation:
15 min
Cooking times:
40 min
Difficulty:
Easy
![Dischi with tomato sauce and pancetta](https://www.pastatoscana.it/img/_preview/dischi-al-fumo.jpg)
Preparation:
15 min
Cooking times:
35 min
Difficulty:
Easy
![Penne rigate with Tuscan black cabbage and sausage](https://www.pastatoscana.it/img/_preview/penne-con-salsiccia-e-cavolo-nero.jpg)
Preparation:
10 min
Cooking times:
20 min
Difficulty:
Easy
![Spaghetti with lemon and bottarga](https://www.pastatoscana.it/img/_preview/pasta-con-limone-e-bottarga.jpg)
Preparation:
5 min
Cooking times:
10 min
Difficulty:
Easy
![Tortiglioni casserole with meat sauce and bechamel](https://www.pastatoscana.it/img/_preview/pasticcio-di-pasta.jpg)
Preparation:
25 min
Cooking times:
2h
Difficulty:
Easy
![Fusilli with pumpkin and walnuts](https://www.pastatoscana.it/img/_preview/pasta-con-zucca-e-noci.jpg)
Preparation:
10 min
Cooking times:
10 min
Difficulty:
Easy
![Tortiglioni with lentille ragù sauce](https://www.pastatoscana.it/img/_preview/ragu-di-lenticchie.jpg)
Preparation:
1h
Cooking times:
50 min
Difficulty:
Easy
![Penne with leek and ricotta cream](https://www.pastatoscana.it/img/_preview/penne-rigate-con-crema-di-porri-e-ricotta.jpg)
Preparation:
10 min
Cooking times:
20 min
Difficulty:
Easy
![Farfalle with speck and radicchio](https://www.pastatoscana.it/img/_preview/farfalle-con-radicchio-e-speck.jpg)
Preparation:
15 min
Cooking times:
15 min
Difficulty:
Easy
![Fusilli with walnut and baby spinach pesto](https://www.pastatoscana.it/img/_preview/pasta-con-pesto-di-noci-e-spinaci.jpg)
Preparation:
10 min
Cooking times:
9 min
Difficulty:
Easy
![Casarecce with porcini mushrooms, cherry tomatoes and nepitella](https://www.pastatoscana.it/img/_preview/casarecce-ai-funghi-porcini.jpg)
Preparation:
20 min
Cooking times:
15 min
Difficulty:
Easy
![Tortiglioni with peppers and bacon](https://www.pastatoscana.it/img/_preview/tortiglioni-pancetta-e-peperoni.jpg)
Preparation:
20 min
Cooking times:
15 min
Difficulty:
Easy
![Spaghetti with confit tomatoes, burrata and marjoram](https://www.pastatoscana.it/img/_preview/spaghetti-con-burrata-pomodori-confit-e-maggiorana.jpg)
Preparation:
20 min
Cooking times:
1 h e 40 min
Difficulty:
Facile
![Tortiglioni with vegetable ragù sauce](https://www.pastatoscana.it/img/_preview/tortiglioni-con-ragu-di-verdure.jpg)
Preparation:
20 min
Cooking times:
15 min
Difficulty:
Medium
![Tortiglioni with Chianina meat sauce](https://www.pastatoscana.it/img/_preview/tortiglioni-al-ragu-di-chianina.jpg)
Preparation:
30 min
Cooking times:
2 h
Difficulty:
Medium
![Spaghetti with zucchini carbonara](https://www.pastatoscana.it/img/_preview/carbonara-di-zucchine.jpg)
Preparation:
10 min
Cooking times:
12-13 min
Difficulty:
Medium
![Farfalle with primosale, cheese and zucchini](https://www.pastatoscana.it/img/_preview/farfalle-con-zucchine-e-primosale.jpg)
Preparation:
15 min
Cooking times:
15 min
Difficulty:
Easy
![Fusilli with baby spinach, caramelized onions and bread crumbs](https://www.pastatoscana.it/img/_preview/pasta-con-spinaci-cipolla-e-briciole-di-pane.jpg)
Preparation:
10 min
Cooking times:
10 min
Difficulty:
Medium
![Penne rigate, fava bean and marinated feta cheese](https://www.pastatoscana.it/img/_preview/penne-rigate-con-fave-e-feta.jpg)
Preparation:
20 min
Cooking times:
10 min
Difficulty:
Medium
![Spaghetti with cashew nuts and basil pesto](https://www.pastatoscana.it/img/_preview/spaghetti-con-pesto-di-anacardi.jpg)
Preparation:
10 min
Cooking times:
7 min
Difficulty:
Easy
![Casarecce with rocket salad pesto and Tuscan sausage](https://www.pastatoscana.it/img/_preview/caserecce-con-pesto-di-rucola-e-salsiccia.jpg)
Preparation:
10 min
Cooking times:
10 min
Difficulty:
Easy
![Farfalle with green beans and diced swordfish with sesame](https://www.pastatoscana.it/img/_preview/pasta-con-fagiolini-e-pesce-spada.jpg)
Preparation:
15 min
Cooking times:
20 min
Difficulty:
Medium
![Fusilli with cream of pecorino cheese, peas and pepper](https://www.pastatoscana.it/img/_preview/fusilli-piselli-e-pecorino.jpg)
Preparation:
5 min
Cooking times:
15 min
Difficulty:
Easy
![Penne with eggplant caponata](https://www.pastatoscana.it/img/_preview/pasta-con-caponata-di-melanzane.jpg)
Preparation:
30 min
Cooking times:
30 min
Difficulty:
Hard
![Dischi alla crudaiola](https://www.pastatoscana.it/img/_preview/pasta-fredda-alla-crudaiola.jpg)
Preparation:
10 min
Cooking times:
10 min
Difficulty:
Easy
![Farfalle with asparagus and shrimp](https://www.pastatoscana.it/img/_preview/farfalle-con-gamberi-e-asparagi.jpg)
Preparation:
30 min
Cooking times:
15 min
Difficulty:
Medium
![Fusilli with dried tomato pesto and zucchini chips](https://www.pastatoscana.it/img/_preview/fusilli-con-pesto-di-pomodoro-secco-e-zucchine-fritte.jpg)
Preparation:
9 min
Cooking times:
9 min
Difficulty:
Easy
![Penne Rigate with codfish, potatoes and black olives](https://www.pastatoscana.it/img/_preview/penne-con-baccala-patate-e-olive.jpg)
Preparation:
15 min
Cooking times:
15 min
Difficulty:
Medium
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