The Recipes of Pasta Toscana
You’ll need just a few ingredients to enhance the taste of our pasta. With season’s vegetables, aromatic herbs and a drizzle of extra virgin olive oil you can have a different pasta dish every day, wholesome and genuine. Let yourself be inspired by our recipes and by the authentic taste of the real Pasta Toscana!
Preparation:
30 min
Cooking times:
1 h e 30 min
Difficulty:
Easy
Preparation:
30 min
Cooking times:
25 min
Difficulty:
Easy
Preparation:
15 min
Cooking times:
30 min
Difficulty:
Easy
Preparation:
15 min
Cooking times:
40 min
Difficulty:
Easy
Preparation:
10 min
Cooking times:
20 min
Difficulty:
Easy
Preparation:
15 min
Cooking times:
15 min
Difficulty:
Easy
Preparation:
30 min
Cooking times:
2 h
Difficulty:
Medium
Preparation:
10 min
Cooking times:
12-13 min
Difficulty:
Medium
Preparation:
10 min
Cooking times:
10 min
Difficulty:
Easy
Preparation:
15 min
Cooking times:
20 min
Difficulty:
Medium
Preparation:
5 min
Cooking times:
15 min
Difficulty:
Easy
Preparation:
30 min
Cooking times:
30 min
Difficulty:
Hard
FIND OUT THE ORIGIN PROJECT
TRACEABILITY AT
YOUR FINGERTIPS
how it works
Now also
100% eco-friendly
Fully recyclable paper
OUR SECRET
INGREDIENT?
View now
