BRONZE DRAWN
Farfalle
n° 201
Ingredients
| Average nutritional values | |
| energy | 1593 kj - 378 kcal |
| FATS OF WHICH
FATTY ACIDS |
1,9 g
0,8 g |
| Carbohydrates of whic
SUGARS |
76 g
1,4 g |
| Protein | 12,4 g |
| Salt | 0,02 g |
INSTRUCTIONS FOR COOKING
Pour pasta into boiling salted water (5 lt. for 500 g of pasta). Stir and boil for about 10 minutes. Drain well. Add your favorite sauce. Mix and serve.
10 minutes
Classic Pasta, available shapes
discover our recipes
You’ll need just a few ingredients to enhance the taste of our pasta. With season’s vegetables, aromatic herbs and a drizzle of extra virgin olive oil you can have a different pasta dish every day, wholesome and genuine. Let yourself be inspired by our recipes and by the authentic taste of the real Pasta Toscana!
Preparation:
30 min
Cooking times:
1 h e 30 min
Difficulty:
Easy
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30 min
Cooking times:
25 min
Difficulty:
Easy
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15 min
Cooking times:
30 min
Difficulty:
Easy
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15 min
Cooking times:
40 min
Difficulty:
Easy
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10 min
Cooking times:
20 min
Difficulty:
Easy
Preparation:
15 min
Cooking times:
15 min
Difficulty:
Easy
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30 min
Cooking times:
2 h
Difficulty:
Medium
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10 min
Cooking times:
12-13 min
Difficulty:
Medium
Preparation:
10 min
Cooking times:
10 min
Difficulty:
Easy
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15 min
Cooking times:
20 min
Difficulty:
Medium
Preparation:
5 min
Cooking times:
15 min
Difficulty:
Easy
Preparation:
30 min
Cooking times:
30 min
Difficulty:
Hard
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